You are going to eat a lot of chicken soup this winter — so you should try a lot of them.
Because many cuisines, it seems, cannot resist the brothy pull of chicken soup — and each has its own version. So whether your chicken soup is simple, or spicy, or lemony, or tomato-ey, try a new kind this season. And then try another. You have the rest of the cold months to work through a world of chicken soups; let’s get started.
From one of my favorite food blogs: A great collection of