On The Road ~ Kyoto, Japan #12
Eating In Kyoto:
YATA – Restaurant & Upstairs Bar in Gion
We ate here twice we loved it so much, and the staff is wonderful. After dinner go upstairs for an after dinner drink and find the Bartender Okada Yoshitoyo.
Choose your Sake cup
Hokkaido Oysters, from Northern Japan
Turnup with pink peppercorns crispy beacon tangy Japanese dressing… my favorite.
Hamachi Kama “Cheek”
Veggie Tempura
All of it looks so good! Love Japanese presentation of food. Always taste with your eyes first.