On The Road ~ Kyoto, Japan #12

Eating In Kyoto:

YATA – Restaurant & Upstairs Bar in Gion

We ate here twice we loved it so much, and the staff is wonderful. After dinner go upstairs for an after dinner drink and find the Bartender Okada Yoshitoyo.



Choose your Sake cup


Hokkaido Oysters, from Northern Japan


Turnup with pink peppercorns crispy beacon tangy Japanese dressing… my favorite.


Hamachi Kama “Cheek”


Veggie Tempura


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