We have left Niseko, and are now in Kyoto for a few days. Staying at the beautiful Four Seasons Kyoto.
Certified to prepare Blow Fish….. says not to worry.
On The Road ~ Kyoto, Japan #12
Certified to prepare Blow Fish….. says not to worry.
Category Archives: Misc.
Certified to prepare Blow Fish….. says not to worry.
On The Road ~ Niseko, Japan #11
Where to Eat In Niseko
Luckyfingers
in Annupuri Village One mountain over from where we are.
A quick bite at Luckyfingers, NY Style with Japanese Elegance, famous for Hokkaido Beef with Yoichi Whiskey Sauce and Crispy Okaki Asparagus. Perfect apre’s ski.
Thank you to Anna Dillenbeck, Ski School Supervisor at Niseko Winterlab
Anna@nisekowinterlab.com and http://www.nisekowinterlab.com You will be happy if you get Anna on your trip to Niseko.
Matt, we loved meeting up with you and spending the afternoon, We hope to see you again sometime
On The Road ~ Niseko, Japan #10
Where To Eat In Niseko
KAMIMURA – The Iconic Michelin-starred French restaurant, defines exquisite dining in Niseko.
By Chef Owner Yuichi Kamimura
Born in Hokkaido, Yuichi spent his formative years in his parents restaurant. After 10 years working and influenced by renowned chef Tetsuya Wakuda in Sydney, Yuichi returned to Niseko and is passionate about the relationship between Hokkaido’s pristine natural environment and exquisite cuisine.
eggplant, olive, shallot, tofu cream
racketeering, mushroom powder, anchovy, hazel nut
watercress, Hokkaido mushroom, veal jus
shungiku, daikon, saikyo miso, clam cabbage
kuzukiri, onion, salted pepper
fukujuen matcha green tea
white chocolate mouse, custard, strawberry
On The Road ~ Niseko, Japan #9
Where To Eat In Niseko
MACCARINA
By Chef Sugaya Shinichi
In The Village of Makkari about a half hour ride from town is well worth the drive. The theme of the restaurant is the WIND. Located in an Agricultural area, the food is locally grown and sourced.
On The Road ~ Niseko, Japan #8
Where To Eat In Niseko:
A Favorite Little Local Place That Everyone Loves
EBISUTEI
On The Road ~ Niseko, Japan #7
Where to Eat In Niseko:
Asperges
by 3-Star Michelin Chef Hiroshi Nakamichi
On The Road ~ Niseko, Japan #6
WHERE TO EAT IN NISEKO:
Acorn Niseko
This is a brilliant and beautiful restaurant, a must on your list in Niseko. The staff is incredibly knowledgeable about the food and the wine to pair with it.
The owner Chef El Bulli a 3 Star Michelin chef and restaurant designer Ron Herman maximize nature’s blessings, “acorn” with a very modern interpretation of Japanese food.
On The Road ~ Niseko, Japan #5
Where to Eat In Niseko:
The Barn
Sushi Auburn Wagyu
Hokkaido thin sliced Wagyu Seared at the table below.
On The Road ~ Niseko, Japan #4
Where to eat in Niseko:
Restaurant La Villa Lupicia
There was also live music.
On The Road ~ Niseko, Japan #3
Niseko is a town on Japan’s northern Hokkaido Island, near the dormant volcano of Mt. Yotei. The surrounding mountains are dotted with many hot springs, known as onsen. Niseko is famous for it’s powder skiing.
Notice the balls of snow on the trees, when you are at a distance it looks like white lanterns in the trees, very magical.
Food From Farm To Fork.
Eat Drink Think Share 